El Cid

From The Garden

HOUSE SALAD 8

Baby Field Greens, Shallots, Tomatoes, and Manchego Cheese with Sherry Vinaigrette

HEIRLOOM TOMATO GAZPACHO 7

Fresh Herbs, Cucumber, Red Wine Vinegar Blended into Fresh Heirloom Tomato and Imported Spanish Olive Oil.

Served with Toasted Pan Rustique

PAN CON TOMATE 6

Grilled Baguette, Tomato, Shallots, Manchego Cheese, Garlic, Olive Oil, Sea Salt

Also available with Serrano Jamon or White Spanish Anchovies 9 Mix 10

PATATAS BRAVAS 7

Fried Potatoes with our House Roja Picante

PORTOBELLO RELLENO 11

Portobello Mushrooms Filled with Mozzarella Cheese, Shallots and Parsley Drizzled with a Balsamic Reduction

SAUTEED SPINACH AND KALE SALAD 6

Fresh Baby Spinach and Kale Sauteed in Spanish Oil with Garlic, Crushed Red Pepper and Basil

TORTILLA ESPANOLA 7

Traditional Spanish Omelet with Potatoes Onions and Rosemary

Also Available with Chorizo 8

CHIPS AND SALSA 5

House made Seasoned Tortilla Chips with our Roasted Salsa Verde
Also Available with Guacamole 9

Flamenco Dinner Theater Entrees

Available 6pm – 9pm , Friday through Sunday Evenings

PAELLA VALENCIANA 21

Short Grain Rice, Saffron, Chorizo, Chicken, Shrimp, Mussels, Clams

PESCADO CON ROMESCO 17

Fresh Fish of the Day, House Romesco Sauce, Olive Tapenade Served with Spanish Saffron Rice

PAELLA VEGETARIANA 18

Short Grain Rice, Saffron, Smoked Root Vegetables, Artichoke Hearts

COSTILLAR DE CORDERO 24

Grilled Rack of Lamb Marinated in Garlic and Spanish Paprika Served over Grilled White Asparagus with our White Wine and Saffron Cream Sauce

Parties of 6 or more will be charged a 18% service charge

Land and Sea

SPANISH CHEESE PLATTER 14

Curated Mix of Spanish Cheese & Meat Including: Drunken Goat, Queso Valdeon Blue, Garrotxa, Cana de Oveja

Served with Toasted Almonds, a Slice of Grace and I Fruit & Nut Press, Laura Ann’s Jams Seasonal Jam and Serrano Ham

ASADA BRAVAS 11

Our Classic Fried Potatoes Topped with Carne Asada, our Roja Picante Sauce

BISTEK 16

8 Oz Hangar Steak with Choice of our House Made Chimichurri or Chef’s Signature Big Rock Organic Blue Cheese and Laura Ann’s Jams Fabulous Fig Jam Reduction
EMPANADAS DE POLLO 9

Stuffed Pastry; Chicken, Peppers, Tomato, Corn, Served with Garlic Herb Aioli

CALAMARI FRITO 9

Squid Rings and Tentacles Breaded in a Spanish Herb Blend Served with House Lemon Pepper Aioli

CEVICHE 15

Diced Tiger Shrimp and Fresh Tilapia with cilantro and Red Onions Marinated in Fresh Squeezed Mexican Limes

GAMBAS AL AJILLO 12

Shrimp, Olive Oil, Garlic, Chili de Arbol, Butter, Brandy, Smoked Paprika

LAMB SLIDERS 10

House Made Lamb Patty with Saffron Aioli and Wild Arugula on a Kings Hawaiian Slider Bun

CARNE HORNEADA 10

Braised Pork Served on Bed of Herbed Couscous

GRILLED SERRANO JAMON AND MANCHEGO CHEESE 12

Spanish Inspired Sandwich Featuring Imported Serrano Jamon, Crispy Applewood Smoked Bacon, Jalapenos, Tomato’s, Field Greens and Melted Manchego Cheese with Balsamic Reduction on a Grilled Baguette

ALCACHOFAS DE ALMEJAS 12

Sautéed Clams and Artichoke Hearts in a White Wine and Butter Cream Sauce

El Cid Brunch

PAN FRIED FRENCH TOAST 9

Topped with fresh whipped cream, served with a side of Maple Syrup & Laura Ann’s Jams jam of the day

MARKET VEGETABLE SCRAMBLE 8

Your choice of fresh eggs or savory tofu scrambled with chefs choice of vegetables

Add cheese 2

CHILAQUILES VERDES 8

Fried corn tortillas in a spicy green salsa, served with two over easy eggs topped with Manchego Cheese

CEVICHE 10

Tiger shrimp and tilapia marinated in lime juice with red onion and cilantro Served with fresh tortillas chips and a jalapeno, cilantro lime sauce side

FARMER’S MARKET SALAD 9

Arreola Farms Organic Field Greens, Marigold Petals, Toasted Hazel Nuts and Manchego Cheese. Served with your choice of grapefruit vinaigrette, chili-lime vinaigrette or sherry vinaigrette

Add a poached egg for $2


Meal Mary’s

It’s Breakfast in a Glass! $15

All Meal Mary’s are made with Stoli Vodka (except for the Mexi-Mary), El Cid’s bloody mary mix are served in a PINT glass

No substitution on ingredients


BREAKFAST MARY

Bacon strips, boiled egg & potatoes

SPANISH MARY

Manchego cheese, serrano ham, spanish olives & spanish pimento peppers

MEXI-MARY

Made with premium agave tequila topped with pico de gallo, a jalapeno, chips & 7oz Coronita on the side

SURFIN’ & TURFIN’ MARY

Sliced steak served with shrimp and a dash of A1 in the mary

SPECIAL OF THE DAY

Ask your server for todays MEAL MARY special!


Signature Brunch Drinks

BOTOMLESS MIMOSA 15

EL CID’S FRESH MARGARITA 10

TEQUILA MICHELADA 8

FRIED EGG SANDWICH 8

Two fried eggs on a rustic round roll with pickled red onions and arugula with your choice of walnut pesto or pommegranite – chipolte molasses

Add bacon 2


JAMON SERRANO EGG SALAD 8

2 over easy eggs, crispy Jamon Serrano, pickled red onions and your choice of chili-lime vinaigrette, pomegranate chipotle molasses or grapefruit vinaigrette


OMELETES 7

Cheddar cheese or market vegetable

Add cheese 2

Sides

TWO EGGS 4

APPLEWOOD SMOKED BACON 4

HOME STYLE POTATOES 4

Diced griddle-cooked potatoes

SIDE OF LAURA ANN’S JAMS PRESERVES 2

Blueberry basil, raspberry habanero, maple pumpkin butter, peach or strawberry vanilla bean

(take a jar home for $10)

GRITS 4

Add cheddar cheese 2

SMALL BOWL OF SEASONAL FRUIT 5

Large 8


Drinks

COFFEE 3

ESPRESSO 4

CAPPUCINO OR LATTE 5

FRESH SQUEEZED OJ 8oz 5

FRESH SQUEEZED GRAPEFRUIT 8oz 5

FRESH SQUEEZED LEMONADE 16oz 5

Add strawberry 1

COKE, DIET COKE, 7UP GINGER ALE 3

CRANBERRY JUICE, SODA WATER 3



BLOODY MARY OR MARIA 10

Just a plain ol’ one

RASPBERRY HABANERO GIMLET 10

Spicy Sunday! Made with Stoli HOT vodka, fresh lime & Laura Ann’s Jams Raspberry Habanero jam

EL CID’S BELLINI 8

Made with Laura Ann’s Jams “Peachy Queen” local peaches, vanilla bean & grand marnier

Specialty Drinks

CLASSIC SPANISH SANGRIA 8 GL / 25 LTR

Our secret house recipe of red wine, a mix of liquors and spices combined with fresh seasonal fruit from the Silver Lake farmers market

Served with Toasted Almonds, a Slice of Grace and I Fruit & Nut Press, Laura Ann’s Jams Seasonal Jam and Serrano Ham

EL CID MARGARITA 10

100% agave tequila mixed with fresh lime and organic agave

CADILLAC MARGARITA 12

Milagro Silver tequila mixed with fresh lime, agave and topped with a floater of grand marnier

STRAWBERRY VANILLA BEAN MARGARITA 10

Laura Ann’s Jams Strawberry Vanilla Bean artisanal preserves mixed with Cazadores Reposado tequila mixed with fresh lime and agave nectar

SMOKEY & SPICY RASPBERRY MARGARITA 11

Laura Ann’s Jams Raspberry Habanero artisanal preserves, Montelobos mescal with fresh lime and agave nectar

SMOOTH PEACHARITA 12

Milagro Silver tequila, Laura Ann’s Jams Peach, Vanilla, grand marnier artisanal preserves mixed with fresh lime, agave and topped with a floater of grand marnier (lime & orange)

LADY MARMA-RITA 12

Herradura Anejo tequila with Laura Ann’s Jams Hollywood Marmalade, fresh lime juice, agave nectar and a splash aperol

SANGARITA 10

The El Cid Margarita mixed with our famous house made sangria garnished with sangria fruit

DEW FRESH 10

Tullamore Dew with our housemade fresh squeezed lemonade that is infused with basil

BLACKBERRY BEEBAY 10

Stoli Honey vodka, Laura Ann’s Jams Blackberry Bay Leaf artisan preserves, fresh lime juice and lemon lime soda

RASPBERRY HABANERO GIMLET 10

Stoli Hot vodka, Laura Ann’s Jamsraspberry habanero artisan preserves with fresh lime juice. Served on the rocks

BLUEBERRY BASIL GINTINI 10

Hendricks Gin, Laura Ann’s Jams Blueberry Basil artisan preserves with fresh lime juice and simple syrup

SILVERLAKE PINTA 10

Laura Ann’s Jams Strawberry Preserves, Sailor Jerry Spiced rum, fresh squeezed lime juice and fresh squeezed lemon juice (strawberry garnish)

EL-HATTAN 10

Templeton Rye whiskey, Laura Ann’s Jams Manhattan Project, antica formula, Angostura bitters served with rye infused cherries

TIO’S CAFE’ 9

Black coffee with licor 43

SAFFRON CID-FUSION 10

House made Saffron & Cardamom infused Tito’s (gluten free) vodka served on the rocks with a refreshing lemon twist

Draft Beer

GOLDEN ROAD GET UP OFFA DAT BROWN 6
ALLAGASH WHITE 6
GOLDEN ROAD HEFEWEIZEN 6
GOLDEN ROAD POINT THE WAY IPA 7
ACME IPA 7
BARD’S (Gluten Free) 6
FAT TIRE (Seasonal) 6
STELLA ARTOIS 6